Food Colours

Color delectable treats with these easy to use Food Colors. Each bottle contains fluid suitable for adding color to frosting, drinks and much more. These colors are widely used in cream-based baked goods such as cookies, cheesecakes, and whipped cake toppings. The offered colors provide superior versatility for designing the deserts. As well as being used for coloring, these colors can be blended with others to produce richer, darker tones.

Known for its good dispersion properties, the offered Brilliant Blue FCF is used for almost infinite variety of products that can be colored with this pigment. The offered color is more stable than the water-soluble colors, thus it is widely used in cosmetic and pharmaceutical industry. Formulated using finest grade compounds and latest machines in compliance with set industry standards, this Blue FCF can be availed from us in varied packaging options.

The offered Chocolate Brown HT food color is added to induce a brown color in food. This food color is used to bring a brownish color in a variety of products like sweets, jellies, desserts, tinned and canned fruits and foods, cakes, pastries, soups, canned beverages, etc. It is stable to light, heat, and acid but fades in the presence of ascorbic acid. Prior to dispatch, this chocolate brown color is sternly checked on various parameters.